新加坡｜Summer Pavilion

疫情期间，最多只能八人就餐。因此，选了这家预订了八人的包间和套餐庆祝朋友生日。餐馆选用的食材非常新鲜，服务态度很好。虽然价位较高，参考一下他家使用的食材，和别的高级餐馆相比，八人套餐的性价比还是挺高的。推荐私人聚会，宴会就餐。（可参考我附上的菜单和价格）

Chef's recommendation Xiao long bao I'm shanghainese, the crab xiao long, taste wise good. Soup not enough. Texture, not firm enough, crab meat easily breakable. Out od the three we ordered, one skin stayed intact, one had small hole, mine broke completely. Soya prawns Looks almost like any other deep fried prawn, but the taste ia great. The prawn is tender. Green dragon veg Youtiao crunchy, veg cooked just right witha hint of meaty umami in the taste. À la carte Three treasures chicken soup Compare to Ding Tai Fung braises chicken soup, this soup has much more depth to the flavour. The threw treasures being mushroom, chicken and chinese leaf. While the mushroom complimented the chicken perfectly, the chinese leaf absorbed the sweet umami of the broth. Memorable flavours. Beef n bitter gourd hor fun Blackbeen sauce flavour is overwhelming. Nothing wrong with this dish, and yet nothing memorable about this dish either. Black glutinous rice, mango and coconut ice cream. The mango was a bit sour. Otherwise overall pleadant dessert. The ice cream was creamy and full of flavour. The service was wonderful, very comforting. 厨师推荐 小笼包 我是上海人，这个小笼包道很好，汤不够多，口感太松弛，不够扎实。外皮易破。三个小笼，一个完整，一个有洞，一个完全破裂。 酱油虾 看似普通，味道恰好。虾肉肥美。 青龙菜 炒得刚好，油条香脆，能尝到鲜美的肉味。 菜单单点 三宝鸡汤 相比鼎泰丰的元盅鸡汤，这个鸡汤浓厚甘甜，三宝为鸡，香菇，白菜。香菇的味道刚好秤砣鸡汤的浓郁，而白菜正好吸收了鸡汤的鲜甜。真是令人回味无穷。 牛肉苦瓜河粉 黑豆瓣酱的味道明显突出。无何挑剔，却无何惊喜。 黑糯米，芒果和椰子冰淇淋 芒果偏酸，其它都好。椰子冰淇淋的味道醇厚。 服务完美，令人舒服。

具体菜的评价看图片，总体来说，好预约，口味符合价格。金丝龙虾卷，炖汤，杏仁茶 符合水准。