彰化縣溪湖鎮｜TA BAO 生煎包

來到溪湖吃生煎包了，外觀飽滿大顆，內餡扎實豐富，一口咬下是會爆汁的，現包現做吃得到新鮮度，豬肉和鮮蝦口味都值得一試，強調現場熱熱吃很讚，沒想到吃不完打包帶回去的竟仍保有風味。今日湯品是香菇雞湯，用料也豐富實在，飯後再來一顆滑順布丁完美結尾，很推薦這種套餐式的搭配

煎包外皮焦脆，內餡肉汁豐富，老闆的爸爸還建議我們快點食用，不然麵皮會把肉的湯給吸收，咬下一口，湯水會噴射而出的那種生煎包類型。 只能外帶的樣子，但老闆的爸爸媽媽很熱情，怕我們熱還拿電風扇出來給我們吹，對兒子的事業積極幫忙，老闆跟女朋友一起在櫃檯前包餡料的樣子也非常有愛。 Only can take away. The bun full of soup, so need to be careful to eat it, cuz it’s very hot, and the service is good. They wrap the dough in front the window so that customers could see and understand the process how they make their food. And especially is really cheap for their bun, one box (six bun inside) pork meat is 70 dollars only, really awesome.

內餡實在，湯汁飽滿，焦點酥脆嚼勁十足，香蔥味帶點醋酸挺有一番風味，老闆服務超好，下雨天點完餐請客人回車上等待，好了幫你送過去💯，肯定會在好幾訪